Today, our visiting speaker was Matthew Rizzo, representing the non-profit organization "Grassroots Environmental Education, Inc.", who spoke to us about LI water quality and quantity, the aquifer system, and surface water. He began by reminding us that the water we drink and use comes from beneath us- from underground aquifers (unconsolidated layers of sand, gravel, and water) that were formed by retreating glaciers following a series of ice ages. The 3 aquifers are the Upper Glacial, the Magothy, and the Lloyd. The first is mostly too polluted for use as drinking water. Most of our water comes from the Magothy Aquifer, which lies 200-800 feet below the ground's surface. Only a few LI communities get their water from the lowest aquifer (mostly on the South Shore). The aquifers are replenished by rain and melting snow. Unfortunately, our groundwater is being significantly polluted by cesspools and poorly maintained septic systems that discharge human waste pollutants, including nitrogen and pathogens, that seep into the aquifers. When groundwater mixes with surface waters, the nitrogen present causes harmful algal blooms, contaminating beaches and shellfish beds. Also polluting our aquifers via seepage: fertilizers, motor oil, gasoline, pesticides, solvents, pet waste, pharmaceuticals, and other hazardous industrial chemicals. 60% of marshlands on the South Shore have decayed. The North Shore has the highest amount of polluting pesticides (due to the presence of wineries and farming where they're used). Among examples of major pollution noted: the Grumman facility in Bethpage is one of the areas where toxic chemicals were dumped into the ground for many years, creating a super plume heading towards the bays and spreading beyond; salt water intrusion has polluted drinking water in Long Beach and other ocean shore communities. Among expensive solutions proposed to remediate/reduce our growing pollution problem: installation of sewer systems with state of the art wastewater treatment plants and nitrogen capture technologies to be used on on septic systems -and desalinization. While waiting for our government representatives and agencies to act, what can we do to help? Here are a few of the many suggestions offered: Cease flushing unused meds in the toilet; maintain lawns and gardens organically, using low nitrogen and organic, water-insoluble fertilizers; don't dump household chemicals down drains or used oil and petroleum products in street drains, gutters, or soil; curb pets and dispose of their waste responsibly; check and pump septic systems and cesspools regularly; purchase water-saving appliances and fixtures; repair leaks promptly; recycle systems for the home reusing "gray water" from showers, etc., for non-drinking situations; and conserve: use less water whenever possible. Our speaker reminded us that since the aquifers are our only source of clean, fresh drinking water, they must be protected. He suggested that we learn more about our water problem and possible solutions by checking information presented on LIWater.org and the Jump In! Face Book page.
ANNOUNCEMENTS/REMINDERS: There's $63 in the pot waiting to be won. Will you be our next winner? Next opportunity: our March 8th luncheon. On that date, we'll also honor a Most Motivated Student from PJMS. This will be an OPEN CUPBOARD COLLECTION DAY. We will have our next Stuff-A-Van Event on Sat., Mar.5th at the Mt.Sinai King Kullen. Thank you volunteers! The next Stuff-A-Van after that will take place on May 7th. Can you help out? The New Officer Training Session will take place on Saturday, March 5th, 12-5PM, at the Hilton Garden Inn in Plainview. Dennis reminds us:March 10th- you're invited to attend the RYLA meeting at 7 PM at Deepwells in St. James.SAVE THIS DATE: Our Networking Activity will be held on Wednesday, March 16th, from 6:30 - 8 PM at Archana's People's United Bank in South Setauket. Please plan to bring guests (preferably prospective Rotarians) to this wine & cheese event. (There will be NO REGULAR MEETING on Tuesday, March 15th, as a result.) Gift of Life, Inc. is sponsoring the "41st Crusade of the Heart Gala"on 3/19 at The Garden City Hotel. The Reception begins at 7 PM and will be followed by Dinner at 8 PM. This is a black tie preferred event.Cost: $225 p/p. Meanwhile, another Gift of Life Fundraiser is planned for 4/28 from 6 to 10 PM at Windows on the Lake in Lake Ronkonkoma.This will be an Oldies Dinner Dance (black tie preferred or business suit) with a live oldies show. Cost: $45 p/p. We're looking to fill up a table representing our club. Contact Ed if you'd like to be at this table.Our Spring Camp Pa-Qua-Tuck Cleanup Day will be May 15th. Chores may include painting (in cabins & a barn). Rocky Point and Middle Island Rotarians and the Interact clubs they sponsor have been invited to join us and PJHS Interact.You've also been invited to the Hauppauge Rotary Club's Casino Night to benefit the Cleary School for the Deaf and his club on Sat., 3/12, 7-11 PM at The Cleary School (301 Smithtown Blvd., Nesconset). The cost is $75 p/p and includes $2500 in Funny Money, a buffet, dessert, wine, beer, soda, and a door prize. Ed reported that Youth Exchange numbers are down from previous years (for a variety of reasons), and that there will be 3 inbound students and 1 outbound student participating in the long term (school year) exchange this year. ESSEX is looking for a school to take part in an upcoming student-student/counselor-counselor exchange to Florence, Italy. Contact Ed for more info. Sharon presented banners from 2 Rotary Clubs she visited, Murrell's Inlet and Hilton Head. She will be sharing ideas gleaned from attendance at meetings with these groups in the near future.
If you missed today's meeting, kindly inform Yvette about make-ups in a timely fashion.
...PAUL VIGLIANTE, whose birthday is March 5th; DALE KUHN, who will celebrate his birthday on March 10th; Pat SABO, who has a birthday on March 15th; and to KEN BOSSERT and DEB ENGELHARDT for being named to Mather Hospital's Board of Directors.
(Also, kudos to the PJ High girls' soccor team which won the Class "C" NY State Championship.)
***The following is a list of donation "assignments" for members' once-a-month donations via the Club to the Open Cupboard:
Betts, Judi: Toilet Paper
Bossert, Ken: Shampoo/Conditioner
Brennan, Dennis: Canned Fruit
Brennan, Sharon: Spaghetti Sauce
Berner, Cynthia: Rice
Curry, Bill: Apple Juice
Dinunzio, Ed: Diapers
Engelhardt, Debbie: Juice Boxes
Gautam, Archana: Baby Wipes
Hanson, Susan: Baby Formula
Hohler, Yvette: Beans
Jaeger, Bill: Canned Vegetables
Janhsen, Karl: Milk (Dry or Boxed)
Jurasits, Erika: Cereal (Hot or Cold)
Kopcienski, Al Cereal (Hot or Cold)
Lund, Amy: Canned Chicken
Murray, Kevin: Tuna
Rhatigan, Jim: Diapers
Sabo, Pat: Beans
Sceiford, Michael: Grape Juice Boxes
Vigliante, Paul: Milk (Dry or Boxed)
***Check the list for your name and assigned item. (If you are not listed, you may donate any listed item. Corporate members are encouraged to donate individually. If you would like to be listed with a specific item, contact Debbie and specify your item of choice.)
***Bring contributions to the Heritage Diner on the 2nd Tuesday of the month or give to another Club member who will be attending.
*** If you would like to be reimbursed, bring receipt(s) to the meeting.